Food Handler’s Health

Duration: 3 Mins

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SKU: 101s Category:


Every food business must take all reasonable steps to ensure that everyone in the business who works with food does not handle food or come into contact with food preparation areas if they are sick.

This is because illnesses can be transferred to other people via the food they handle.

Learn about the food handler’s obligation and what to do if you feel you may be ill.

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